|
For your convenience, we have condensed some information here, especially as it relates to SoyJoe, but please visit the additional links below for articles from the experts. >> Soy contains a high amount of protein, including all of the eight essential amino acids (the only such vegetable source) not manufactured by the human body. Soy is also a rich source of calcium, iron, zinc phosphorus, magnesium, vitamin B, omega 3 fatty acids and fiber. According to the Peer Review of Human Medical Studies and Longevity Statistics: >> soy has been shown to prevent and treat chronic diseases including heart, kidney and liver diseases as well as osteoporosis, diabetes and arthritis. >> soy has been shown to greatly reduce menopausal and PMS symptoms. >> soy consumption has been linked to lower rates of lung, breast, prostate, and colon cancers. >> soy boosts immunity. Studies have shown the soybean peptides can boost the immune system. >> soy fiber products contain the needed trace vitamins and minerals normally not present in many of our foods today.
Rich in antioxidants - isoflavones Most importantly, soy contains several important isoflavones, including genistein and daidzein - antioxidants which protect cells from damage caused by 'free radicals'. One 6 oz cup of brewed SoyJoe provides 28 mgs of isoflavones and over 3 grams of natural soy protein.
More info from the National Institute of Health: Ode to Soy - The Health Benefits More info from the American Heart Association: Soy and Cardiovascular Disease |